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Chile Toreado Restaurant

Chile Toreado Restaurant

Mexican cuisine "Rabanitos-style," by Jamie and Alfonso Sotelo, on 35th Street in McKinley Park.

  • Chile Toreado Menu
  • Location and Hours
  • Reviews
  • 5 Rabanitos
  • Fiesta Tamaleria

Author: Chile Toreado Restaurant

"‘Always be careful with the chile toreados’ is the warning the brothers’ grandmother gave them when teaching how to cook what is now the restaurant’s signature dish. Her recipes and the experience of cooking while growing up impoverished on a farm in Mexico helped expose the brothers to fresh, authentic Mexican food, most of which was gathered and hunted directly from their farm. ‘Our family could afford to eat three things,’ Jaime Sotelo said. ‘Rabanitos, chile toreados and tortillas.’ The roasted, limey, extra-spicy nature of their grandmother’s dish was a natural pick for the restaurant’s name. ‘The flavor in chile toreado is unique.'”

Our Latest Menu, with More Deliciousness

September 4, 2020 Chile Toreado RestaurantLeave a comment

There is a lot of new deliciousness… Thank you for your support of our family’s restaurant and we hope to see you soon!

Tlayuda Vegetariana

July 18, 2020 Chile Toreado RestaurantLeave a comment

Tlayuda Vegetariana 🌱 black beans, roasted veggies, melted cheese, grilled poblano rajas, pickled onions, queso fresco & sour cream.

Tagged Chicago patio, Chicago restaurant, chicago vegetarian, McKinley Park, McKinley Park neighborhood, Mexican food, tlayuda, vegetarian

Summer Hours

July 18, 2020 Chile Toreado RestaurantLeave a comment

We look forward to serving you an hour earlier on the weekends – now we open at 10 am on both Saturday and Sunday!

Tagged Alfonso Sotelo, alonso sotelo, Chicago, chicago illinois, Jamie Sotelo, McKinley Park, McKinley Park neighborhood, Mexican food

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